Publications - 농업생명과학대학 식품신소재가공학 연구실

Development of sustainable gel systems with thermo–sensitive properties by enzymatic modification of upcycled rice cake flour

Da-Hee Kim, Tae-Ho Choi, Ji-Hoon Park, Su-Hyeon Kim, Seo-Jin Jeon, Hyun-Mo Jeong, Jae-Hoon Shim / Food Chemistry: X / 2590-1575

Enzymatic formation of cyclic maltooligosaccharides for the application of quercetin inclusion complex

Ye-Rim Lee, Hyun-Mo Jeong, Ji-Soo Kim, Eun-A Kim, Eun-Hyeong Lee, Jae-Hoon Shim / CARBOHYDRATE POLYMERS / 0144-8617

Enhanced physicochemical properties of isoflavone derivatives through enzymatic encapsulation using cyclodextrin glucanotransferase

Hyun-Mo Jeong, Hae-Na Kang, Min-Young Kim, Hee-Su Cho, Jin-Woong Baek, Yeon-Jin Yu, Jae-Hoon Shim / FOOD HYDROCOLLOIDS / 0268-005X

Development of an enzymatic encapsulation process for a cycloamylose inclusion complex with resveratrol

Hyun-Mo Jeong, Yeontaek Lee, Yu-Jeong Shin, Seung-Hye Woo, Ji-Soo Kim, Da-Woon Jeong, Sooyong Shin, Sung Ho Jeon, Jae-Hoon Shim / FOOD CHEMISTRY / 0308-8146

Characterization of novel alpha-galactosidase in glycohydrolase family 97 from Bacteroides thetaiotaomicron and its immobilization for industrial application

Yu-Jeong Shin, Seung-Hye Woo, Hyun-Mo Jeong, Ji-Soo Kim, Dam-Seul Ko, Da-Woon Jeong, Jung-Hoon Lee, Jae-Hoon Shim / INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES / 0141-8130

Development and applications of enzymatic modified starch with high water solubility providing a continuous supply of glucose

Eun-A Kim, Ye-Rim Lee, Eun-Hyeong Lee, Hyun-Mo Jeong, Byung Sik Kang, Byung-Hak Kim, Sang Jae Park, Jae-Hoon Shim / INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES / 0141-8130

Characterization of novel thermophilic alpha-glucosidase from Bifidobacterium longum

Na-Ri Kim, Da-Woon Jeong, Dam-Seul Ko, Jae-Hoon Shim / INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES / 0141-8130

Characterization of a Novel Maltose-Forming alpha-Amylase from Lactobacillus plantarum subsp plantarum ST-III

Hye-Yeon Jeon, Na-Ri Kim, Hye-Won Lee, Hye-Jeong Choi, Woo-Jae Choung, Ye-Seul Koo, Dam-Seul Ko, Jae-Hoon Shim / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Characterization and Application of BiLA, a Psychrophilic alpha-Amylase from Bifidobacterium longum

Hye-Won Lee, Hye-Yeon Jeon, Hye-Jeong Choi, Na-Ri Kim, Woo-Jae Choung, Ye-Seul Koo, Dam-Seul Ko, SangGuan You, Jae-Hoon Shim / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Development and Application of Cyclodextrin Hydrolyzing Mutant Enzyme Which Hydrolyzes beta- and gamma-CD Selectively

Ye-Seul Koo, Dam-Seul Ko, Da-Woon Jeong, Jae-Hoon Shim / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Characterization and Application of Calcium-Dependent beta-Propeller Phytase from Bacillus amyloliquefaciens DS11

Jae-Hoon Shim, Byung-Chul Oh / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Enzymatic Synthesis of a Novel Kaempferol-3-O-beta-D-glucopyranosyl(1 -> 4)-O-alpha-D-glucopyranoside Using Cyclodextrin Glucanotransferase and Its Inhibitory Effects on Aldose Reductase, Inflammation, and Oxidative Stress

Woo-Jae Choung, Seung Hwan Hwang, Dam-Seul Ko, Set Byeol Kim, Seo Hyun Kim, Sung Ho Jeon, Hee-Don Choi, Soon Sung Lim, Jae-Hoon Shim / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Improved Bread-Baking Process Using Saccharomyces cerevisiae Displayed with Engineered Cyclodextrin Glucanotransferase

Jae-Hoon Shim, Nam-Seok Seo, Sun-Ah Roh, Jung-Wan Kim, Hyunju Cha, Kwan-Hwa Park / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Development of Freeze-Thaw Stable Starch through Enzymatic Modification

Seung-Hye Woo, Ji-Soo Kim, Hyun-Mo Jeong, Yu-Jeong Shin, Jung-Sun Hong, Hee-Don Choi, Jae-Hoon Shim / FOODS / 2304-8158

Development of Fermented Rice Water to Improve the Quality of Garaetteok, a Traditional Korean Rice Cake

Eun-Hyeong Lee, Hyun-Mo Jeong, Eun-A Kim, Ye-Rim Lee, Jae-Hoon Shim / FOODS / 2304-8158

Improved low water solubility of fisetin by enzymatic encapsulation reaction using cycloamylose produced by cyclodextrin glucanotransferase

Hyun-Mo Jeong, Hae-Na Kang, Ye-Rim Lee, Eun-A Kim, Eun-Hyeong Lee, Jae-Hoon Shim / PROCESS BIOCHEMISTRY / 1359-5113

Effects of maltogenic amylase from Lactobacillus plantarum on retrogradation of bread

Seung-Hye Woo, Yu-Jeong Shin, Hyun-Mo Jeong, Ji-Soo Kim, Dam-Seul Ko, Jung Sun Hong, Hee-Don Choi, Jae-Hoon Shim / JOURNAL OF CEREAL SCIENCE / 0733-5210

Properties and applications of β-glycosidase from Bacteroides thetaiotaomicron that specifically hydrolyses isoflavone glycosides

Da-Hye Byun, Hye-Jeong Choi, Hye-Won Lee, Hye-Yeon Jeon, Woo-Jae Choung, Jae-Hoon Shim / INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY / 0950-5423

Improvement of cyclodextrin glucanotransferase as an antistaling enzyme by error-prone PCR

Jae-Hoon Shim, Young-Wan Kim, Tae-Jip Kim, Hye-Young Chae, Jin-Hee Park, Hyunju Cha, Jung-Wan Kim, Yong-Ro Kim, Thomas Schaefer, Tina Spendler, Tae-Wha Moon, Kwan-Hwa Park / PROTEIN ENGINEERING DESIGN SELECTION / 1741-0126

Role of Maltogenic Amylase and Pullulanase in Maltodextrin and Glycogen Metabolism of Bacillus subtilis 168

Jae-Hoon Shim, Jong-Tae Park, Jung-Sun Hong, Ki Woo Kim, Myo-Jeong Kim, Jung-Hyuk Auh, Young-Wan Kim, Cheon-Seok Park, Winfried Boos, Jung-Wan Kim, Kwan-Hwa Park / JOURNAL OF BACTERIOLOGY / 0021-9193

Inhibitory Activity of Aromadendrin from Prickly Pear (Opuntia ficus-indica) Root on Aldose Reductase and the Formation of Advanced Glycation End Products

Young Eun Jeon, Xing Fu Yin, Dan Bi Choi, Soon Sung Lim, Il-Jun Kang, Jae-Hoon Shim / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Molecular cloning, characterization, and application of a novel thermostable alpha-glucosidase from the hyperthermophilic archaeon Pyrobaculum aerophilum strain IM2

Hye-Yeon Jeon, Hye-Won Lee, Da-Hye Byun, Hye-Jeong Choi, Jae-Hoon Shim / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Directed evolution of a beta-glycosidase from Agrobacterium sp. to enhance its glycosynthase activity toward C3-modified donor sugars

Jae-Hoon Shim, Hong-Ming Chen, Jamie R Rich, Ethan D Goddard-Borger, Stephen G Withers / PROTEIN ENGINEERING DESIGN SELECTION / 1741-0126

Development and characterization of cyclodextrin glucanotransferase as a maltoheptaose-producing enzyme using site-directed mutagenesis

Ye-Seul Koo, Hye-Won Lee, Hye-Yeon Jeon, Hye-Jeong Choi, Woo-Jae Choung, Jae-Hoon Shim / PROTEIN ENGINEERING DESIGN SELECTION / 1741-0126

Transglycosylation Properties of a Novel-1,4-Glucanotransferase from Bacteroides thetaiotaomicron and Its Application in Developing an alpha-Glucosidase-Specific Inhibitor

Hye-Jeong Choi, Dam-Seul Ko, Na-Ri Kim, Woo-Jae Choung, Ye-Seul Koo, Da-Woon Jeong, Jae-Hoon Shim / JOURNAL OF CHEMISTRY / 2090-9063

Improvement of the expression level of [beta]-glucosidase from Agrobacterium sp. in Escherichia coli by rare codon optimization

Jae-Hoon Shim, Stephen G Withers / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Properties of recombinant 4-α-glucanotransferase from Bifidobacterium longum subsp. longum JCM 1217 and its application

Da-Woon Jeong, Hyun-Mo Jeong, Yu-Jeong Shin, Seung-Hye Woo, Jae-Hoon Shim / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Comparison of novel α-glucosidases in glycoside hydrolase family 97 isolated from Bacteroides thetaiotaomicron

Dam-Seul Ko, Hyun-Mo Jeong, Yu-Jeong Shin, Da-Woon Jeong, Na-Ri Kim, Jae-Hoon Shim / ENZYME AND MICROBIAL TECHNOLOGY / 0141-0229

Preparation of Cyclodextrin Glucanotransferase-Modified Starch for Enhanced Freeze-Thaw Stability of Dumpling Wrappers

Jin-Woong Baek, Hee-Su Cho, Hae-Na Kang, Min-Young Kim, Yeon-Jin Yu, Tae-Ho Choi, Da-Hee Kim, Hyun-Mo Jeong, Jae-Hoon Shim/ STARCH-STARKE/ 0038-9056

Microbial production of palatinose through extracellular expression of a sucrose isomerase from Enterobacter sp FMB-1 in Lactococcus lactis MG1363

Jong-Yul Park, Jong-Hyun Jung, Dong-Ho Seo, Suk-Jin Ha, Jong-Won Yoon, Young-Cheul Kim, Jae-Hoon Shim, Cheon-Seok Park / BIORESOURCE TECHNOLOGY / 0960-8524

Effects of barley and oat beta-glucan structures on their rheological and thermal characteristics

Je-Hoon Ryu, Suyoung Lee, Sangguan You, Jae-Hoon Shim, Sang-Ho Yoo / CARBOHYDRATE POLYMERS / 0144-8617

Effects of Streptococcus thermophilus GtfB enzyme on dough rheology, bread quality and starch digestibility

Dan Li, Yakun Zhao, Teng Fei, Yong Wang, Byung Hoo Lee, Jae Hoon Shim, Baocai Xu, Zhiyao Li, Xiaolei Li / FOOD HYDROCOLLOIDS / 0268-005X

Effects of amylosucrase treatment on molecular structure and digestion resistance of pre-gelatinised rice and barley starches

Bum-Su Kim, Hyun-Seok Kim, Jung-Sun Hong, Kerry C Huber, Jae-Hoon Shim, Sang-Ho Yoo / FOOD CHEMISTRY / 0308-8146

Asaronic acid inhibits ER stress sensors and boosts functionality of ubiquitin-proteasomal degradation in 7 beta-hydroxycholesterol-loaded macrophages

Hyeongjoo Oh, Min-Kyung Kang, Sin-Hye Park, Dong Yeon Kim, Soo-Il Kim, Su Yeon Oh, Woojin Na, Jae-Hoon Shim, Soon Sung Lim, Young-Hee Kang / PHYTOMEDICINE / 0944-7113

Acute Effect of High-dose Isoflavones from Pueraria lobata(Willd.) Ohwi on Lipid and Bone Metabolism in Ovariectomized Mice

Hee Joon Cho, Hee-jin Jun, Ji Hae Lee, Yaoyao Jia, Minh Hien Hoang, Jae-Hoon Shim, Kwan-Hwa Park, Sung-Joon Lee / PHYTOTHERAPY RESEARCH / 0951-418X

Effect of dry- and wet-milled rice flours on the quality attributes of gluten-free dough and noodles

Soojung Heo, Seung Mi Lee, Jae-Hoon Shim, Sang-Ho Yoo, Suyong Lee / JOURNAL OF FOOD ENGINEERING / 0260-8774

Enzymatic Synthesis and Properties of Highly Branched Rice Starch Amylose and Amylopectin Cluster

Chang-Kyu Lee, Quang-Tri Le, Yung-Hee Kim, Jae-Hoon Shim, Seung-Jae Lee, Jin-Hee Park, Kang-Pyo Lee, Sang-Hoon Song, Joong Hyuck Auh, Sung-Joon Lee, Kwan-Hwa Park / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Modification of Ascorbic Acid Using Transglycosylation Activity of Bacillus stearothermophilus Maltogenic Amylase to Enhance Its Oxidative Stability

Hee-Kyung Bae, Soo-Bok Lee, Cheon-Seok Park, Jae-Hoon Shim, Hye-Young Lee, Myo-Jeong Kim, Jin-Sook Baek, Hoe-Jin Roh, Jin-Hwan Choi, Eun-Ok Choe, Dong-Uk Ahn, Kwan-Hwa Park / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Molecular Structure of Sorghum and Waxy Sorghum Starches

Young-Joo Han, Jong-Tae Park, Quang Tri Le, Jae-Hoon Shim, Van Dao Nguyen, Yong-Ro Kim, Kwan-Hwa Park / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Glycosylation of Genistin into Soluble Inclusion Complex Form of Cyclic Glucans by Enzymatic Modification

Dan Li, Sun-Ah Roh, Jae-Hoon Shim, Bunzo Mikami, Moo-Yeol Baik, Cheon-Seok Park, Kwan-Hwa Park / JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY / 0021-8561

Modulation of substrate preference of thermus maltogenic amylase by mutation of the residues at the interface of a dimer

Sung-Hoon Park, Hee-Kwon Kang, Jae-Hoon Shim, Eui-Jeon Woo, Jung-Sun Hong, Jung-Wan Kim, Byung-Ha Oh, Byong Hoon Lee, Hyunju Cha, Kwan-Hwa Park / BIOSCIENCE BIOTECHNOLOGY BIOCHEMISTRY / 0916-8451

Mutagenesis of Ala290, which modulates substrate subsite affinity at the catalytic interface of dimeric ThMA

Sung-Hoon Park, Hyunju Cha, Hee-Kwon Kang, Jae-Hoon Shim, Eui-Jeon Woo, Jung-Wan Kim, Kwan-Hwa Park / BIOCHIMICA ET BIOPHYSICA ACTA (BBA) - PROTEINS AND PROTEOMICS / 1570-9639

In vitro enzymatic modification of puerarin to puerarin glycosides by maltogenic amylase

Dan Li, Sung-Hoon Park, Jae-Hoon Shim, Hee-Seob Lee, Shuang-Yan Tang, Cheon-Seok Park, Kwan-Hwa Park / CARBOHYDRATE RESEARCH / 0008-6215

Enhancing thermostability of maltogenic amylase from Bacillus thermoalkalophilus ET2 by DNA shuffling

Shuang-Yan Tang, Quang-Tri Le, Jae-Hoon Shim, Sung-Jae Yang, Joong-Huck Auh, Cheonseok Park, Kwan-Hwa Park / FEBS JOURNAL / 1742-464X

Development of New and Selective Trypanosoma cruzi trans-Sialidase Inhibitors from Sulfonamide Chalcones and Their Derivative

Jin Hyo Kim, Hyung Won Ryu, Jae Hoon Shim, Ki Hun Park, Stephen G Withers / ChemBioChem / 1439-4227

Overexpression and characterization of an extremely thermostable maltogenic amylase, with an optimal temperature of 100 degrees C, from the hyperthermophilic archaeon Staphylothermus marinus

Dan Li, Jong-Tae Park, Xiaolei Li, Sukyung Kim, Seungjae Lee, Jae-Hoon Shim, Sung-Hoon Park, Jaeho Cha, Byong-Hoon Lee, Jung-Wan Kim, Kwan-Hwa Park / NEW BIOTECHNOLOGY / 1871-6784

beta-Propeller Phytase Hydrolyzes Insoluble Ca2+-Phytate Salts and Completely Abrogates the Ability of Phytate To Chelate Metal Ions

Ok-Hee Kim, Young-Ok Kim, Jae-Hoon Shim, Yun-Shin Jung, Woo-Jin Jung, Won-Chan Choi, Heeseob Lee, Sang-Jun Lee, Kyung-Kil Kim, Joong-Huck Auh, Hyeonjin Kim, Jung-Wan Kim, Tae-Kwang Oh, Byung-Chul Oh / BIOCHEMISTRY / 0006-2960

Screening Wild Yeast Strains for Alcohol Fermentation from Various Fruits

Yeon-Ju Lee, Yu-Ri Choi, So-Young Lee, Jong-Tae Park, Jae-Hoon Shim, Kwan-Hwa Park, Jung-Wan Kim / MYCOBIOLOGY / 1229-8093

Osteogenic activity of yellow flag Iris (Iris pseudacorus) extract modulating differentiation of osteoblasts and osteoclasts

Jung-Lye Kim, Hong Mei Li, Yun-Ho Kim, Yong-Jin Lee, Jae-Hoo Shim, Soon Sung Lim, Young-Hee Kang / THE AMERICAN JOURNAL OF CHINESE MEDICINE / 0192-415X

Functional Characterization of Native Starches through Thermal and Rheological Analysis

Yujeong Kim, Sang-Ho Yoo, Kwan-Hwa Park, Jae-Hoon Shim, Suyong Lee / JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY / 1738-2203

Sage weed (Salvia plebeia) extract antagonizes foam cell formation and promotes cholesterol efflux in murine macrophages

Sin-Hye Park, Jung-Lye Kim, Min-Kyung Kang, Ju-Hyun Gong, Seon-Young Han, Jae-Hoon Shim, Soon Sung Lim, Young-Hee Kang / INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE / 1107-3756

Osteogenic Activity of Yellow Flag Iris (Iris pseudacorus) Extract Modulating Differentiation of Osteoblasts and Osteoclasts

Jung-Lye Kim, Hong Mei Li, Yun-Ho Kim, Yong-Jin Lee, Jae-Hoo Shim, Soon Sung Lim, Young-Hee Kang / THE AMERICAN JOURNAL OF CHINESE MEDICINE / 0192-415X

Functional Characterization of Native Starches through Thermal and Rheological Analysis

Yujeong Kim, Sang-Ho Yoo, Kwan-Hwa Park, Jae-Hoon Shim, Suyong Lee / JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY / 1738-2203

Enhancing operational stability and exhibition of enzyme activity by removing water in the immobilized lipase-catalyzed production of erythorbyl laurate

Da Eun Lee, Kyung Min Park, Seung Jun Choi, Jae-Hoon Shim, Pahn-Shick Chang / BIOTECHNOLOGY PROGRESS / 8756-7938

Functional Characterization of Native Starches through Thermal and Rheological Analysis

Yujeong Kim, Sang-Ho Yoo, Kwan-Hwa Park, Jae-Hoon Shim, Suyong Lee / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

The effect of granule surface area on hydrolysis of native starches by pullulanase

Kyung Hee Jung, Min Jeong Kim, So Hae Park, Hye Sun Hwang, Suyong Lee, Jae Hoon Shim, Myo Jeong Kim, Jae Cherl Kim, Heeseob Lee / STARCH-STARKE / 0038-9056

Reaction Kinetics of Substrate Transglycosylation Catalyzed by TreX of Sulfolobus solfataricus and Effects on Glycogen Breakdown

Dang Hai Dang Nguyen, Jong-Tae Park, Jae-Hoon Shim, Phuong Lan Tran, Ershita Fitria Oktavina, Thi Lan Huong Nguyen, Sung-Jae Lee, Cheon-Seok Park, Dan Li, Sung-Hoon Park, David Stapleton, Jin-Sil Lee, Kwan-Hwa Park / JOURNAL OF BACTERIOLOGY / 0021-9193

Inhibitory Efficacy of Ligularia fischeri against Aldose Reductase and Advanced Glycation End Products Formation

Xing Fu Yin, Young Eun Jeon, Jae-Hoon Shim, Il-Jun Kang / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

In vitro efficacy evaluation for prevention of diabetes and diabetic complications using Aster sphathulifolius

Xing Fu Yin, Young Eun Jeon, Hee Chul Chung, Se Young Choung, Jae-Hoon Shim, Il-Jun Kang / FOOD SCIENCE AND BIOTECHNOLOGY / 1226-7708

Anti-Diabetic Effect of Aster sphathulifolius in C57BL/KsJ-db/db Mice

Xingfu Yin, Yuhua Huang, Da-Woon Jung, Hee Chul Chung, Se Young Choung, Jae-Hoon Shim, Il-Jun Kang / JOURNAL OF MEDICINAL FOOD / 1096-620X

Astragalin Inhibits Cigarette Smoke-Induced Pulmonary Thrombosis and Alveolar Inflammation and Disrupts PAR Activation and Oxidative Stress-Responsive MAPK-Signaling

Yun-Ho Kim, Min-Kyung Kang, Eun-Jung Lee, Dong Yeon Kim, Hyeongjoo Oh, Soo-Il Kim, Su Yeon Oh, Woojin Na, Jae-Hoon Shim, Il-Jun Kang, Young-Hee Kang / INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES / 1107-3756

3,3'-Diindolylmethane(DIM)이 Human Mammary Epithelial Cell에서 12-O-tetradecanoylphorbol-13-acetate에 의해 유도된 COX-2 발현에 미치는 영향

박소영, 심재훈, 김종대, 윤정한 / 한국식품영양과학회지 / 1226-331

Cyclodextrin Glucanotransferase를 이용한 아밀로펙틴 클러스터의 생산

이혜원, 전혜연, 최혜정, 심재훈 / 한국식품영양과학회지 / 1226-331

대두 이소플라본 당전이 반응 산물의 콜레스테롤 생합성 저해 효과

유랑국, 최승준, 문태화, 심재훈 / 한국식품영양과학회지 / 1226-331

Eleutherosides extraction from Acanthopanax sessiliflorus Seeman and Eleutherococcus senticosus maxim using an enzymatic process

김나리, 박종순, 이득식, 심재훈 / 한국식품영양과학회지 / 1226-331